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  • Find solutions to improve value chains and export processing plant things

    Sep 12th, 2016

    Binh Phuoc province alone accounts for over 50% of total production and processing, export of cashew in the country. Forecasting the coming years, cashew exports have constantly increased; which requires products to ensure food hygiene and safety, this is a vital condition of the industry's overall integration time.Recently, the Vietnam Cashew Association has recommended the cashew processing factory in Binh Phuoc export investment focus factories in industrial zones to boost processing capacity; and bring products to market with a clear origin and ensure food hygiene and safety to meet the demanding export markets.

    Vice Chairman Huynh Anh Minh said today the province has 26,400 hectares of old are required to be replaced. Accordingly, the province has prepared plans for high-yield cashew varieties offer farmers to increase economic efficiency of households and contribute to sustainable poverty reduction. On the other hand, this sector currently exist many difficulties, which suggested Vietnam Cashew Association regardless of specific support policies, especially for businesses that Binh Phuoc processing to enhance the value chain processing value, boosting exports of cashew in the near future.

    According to the Department of Agriculture and Rural Development in Binh Phuoc province, the province has 77,000 households with the area under cultivation to over 134,000 hectares. The tree is said to be "main tree" poverty reduction in remote areas and dozens of new rural localities currently Binh Phuoc.However, according to the relevant agencies, the number of households that planted a large proportion of small, not forming value chains for sustainable development in the region rich in potential as "capital" Binh Phuoc cashews.

    Source: VNA